
JACQUES EXCLUSIVE CATERING
Thanksgiving & Christmas Catering
Thanksgiving & Christmas Catering in Monmouth County, NJ
Celebrate the season with Thanksgiving and Christmas catering from Jacques Exclusive Catering. Based in Hazlet, Jacques supports holiday dinners, office celebrations, family gatherings, and seasonal events in Monmouth County and nearby areas, with select Central and North Jersey events reviewed based on event details and availability.
Turkey Specials
Turkey Special 10–12
2 Sliced Turkey Breast
Choice of 1 Stuffing:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 1 Side Dish:
Candied Yams
Mashed Potatoes
Glazed Carrots
String Beans Almondine
1 Pint Cranberry Sauce
1 Qt Turkey Gravy
$195.00 per package
Turkey Special 16–18
3 Sliced Turkey Breast
Choice of 1 Stuffing:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 1 Side Dish:
Candied Yams
Mashed Potatoes
Glazed Carrots
String Beans Almondine
2 Pints Cranberry Sauce
1/2 Gallon Turkey Gravy
$310.00 per package
Ham Specials
Ham Special 10–12
2 Sliced Virginia Ham
Choice of 1 Stuffing:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 1 Side Dish:
Candied Yams
Mashed Potatoes
Glazed Carrots
String Beans Almondine
1 Qt Hawaiian Sauce
$220.00 per package
Ham Special 16–18
3 Sliced Virginia Ham
Choice of 1 Stuffing:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 1 Side Dish:
Candied Yams
Mashed Potatoes
Glazed Carrots
String Beans Almondine
1/2 Gallon Hawaiian Sauce
$310.00 per package
Holiday Dinners
Turkey Dinner (Serves 10–12)
Choice of 1 Appetizer:
Antipasto Platter
Vegetable Platter
Choice of 1 Entree:
Sliced Turkey Breast (2 Half Pans)
Carved Cold Turkey (16–18 lb, sliced and put on frame)
Hot & Whole Turkey (16–18 lb, available NJ only)
Choice of 2 Pastas:
Stuffed Shells
Penne ala Vodka
Manicotti
Macaroni & Cheese
Butternut Squash Ravioli
Choice of 2 Stuffings:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 1 Dessert:
Apple Pie
Pumpkin Pie
New York Cheesecake
Italian Cheesecake
1 Pint Homestyle Cranberry Sauce
1 Qt Turkey Gravy
2 Loaves Italian Bread
Grated Cheese
Nuts and Mints
$420.00 per package
Turkey Dinner (Serves 16–18)
Choice of 1 Appetizer:
Antipasto Platter
Vegetable Platter
Choice of 1 Entree:
Sliced Turkey Breast (3 Half Pans)
Carved Cold Turkey (22–24 lb, sliced and put on frame)
Hot & Whole Turkey (22–24 lb, available NJ only)
Choice of 2 Pastas:
Stuffed Shells
Penne ala Vodka
Manicotti
Macaroni & Cheese
Butternut Squash Ravioli
Choice of 2 Stuffings:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 1 Dessert:
Apple Pie
Pumpkin Pie
New York Cheesecake
Italian Cheesecake
2 Pints Homestyle Cranberry Sauce
1/2 Gallon Turkey Gravy
3 Loaves Italian Bread
Grated Cheese
Nuts and Mints
$495.00 per package
Sliced turkey, ham, pasta, stuffing, and side dishes are served in half-size pans. Substitutions are not allowed.
Ham Dinner (Serves 10–12)
Choice of 1 Appetizer:
Antipasto Platter
Vegetable Platter
Choice of 1 Entree:
Sliced Virginia Ham (2 Half Pans)
Hot & Whole Ham
Choice of 2 Pastas:
Stuffed Shells
Penne ala Vodka
Manicotti
Macaroni & Cheese
Butternut Squash Ravioli
Choice of 2 Stuffings:
Bread & Sausage
Wild Rice
Apple Cornbread
Classic Bread & Herb
Choice of 2 Sides:
Candied Yams
Sweet Potato Mash
Mashed Potatoes
Glazed Carrots
String Beans Almondine
Choice of 1 Dessert:
Apple Pie
Pumpkin Pie
New York Cheesecake
Italian Cheesecake
1 Qt Hawaiian Sauce
2 Loaves Italian Bread
1 Pint Grated Cheese
Nuts and Mints
$420.00 per package
Heating Instructions
Preparing your holiday dinner: Preheat oven to 400°F. Place stuffing and potatoes in the oven about one hour before eating. They should be hot in about 45 minutes; remove from the oven and keep covered to stay warm.
Pasta: Heat about 20–25 minutes (Penne ala Vodka and Macaroni & Cheese may take an additional 10 minutes). Vegetables: Heat 25–30 minutes.
Cold turkey on the frame: Bring broth to a boil. Dip 5–6 slices of turkey in boiling broth for several seconds, then plate.
Whole ham: Place ham (covered with foil) in the heated oven until warm.
Spiral ham: Preheat oven to 375°F. Add water to the roasting pan and heat ham (covered with foil) for 45–60 minutes.
Sliced turkey breast / sliced Virginia ham: Preheat oven to 375°F and heat covered for 25–30 minutes.
Important Holiday Ordering Notes
Minimum $400 order required for delivery.
Delivery charges may apply based on your area.
Delivery slots are limited, so early ordering is recommended.
Holiday Specials and Holiday Dinners are available the week of Thanksgiving and Christmas only.
Holiday Dinners and/or Specials do not include paperware or warming racks.
Holiday Pick-Up Hours in NJ
Thanksgiving Day: 9:00 AM – 12:00 PM
Thanksgiving Eve: 1:00 PM – 4:00 PM
Christmas Day: 9:00 AM – 11:00 AM
Christmas Eve: 1:00 PM – 4:00 PM
Holiday Delivery Hours in NJ
Thanksgiving Day: 9:00 AM – 12:00 PM
Thanksgiving Eve: 1:00 PM – 5:00 PM
Christmas Day: 9:00 AM – 12:00 PM
Christmas Eve: 1:00 PM – 5:00 PM
Holiday Specialties
Complete your Thanksgiving or Christmas meal with seafood, pasta, seasonal sides, desserts, platters, and party enhancements. Hot food pricing is listed for half-size pans unless noted.
Baked Clams (30 pieces) — $60.00 per half pan
Shrimp Cocktail (min. 45 pieces) — $3.75 per piece
Shrimp Oreganato — $80.00 per half pan
Shrimp Parmigiana — $80.00 per half pan
Shrimp Scampi — $80.00 per half pan
Fried Shrimp — $80.00 per half pan
Coconut Shrimp — $80.00 per half pan
Calamari Marinara — $75.00 per half pan
Mussels Marinara (10 lbs., full pan) — $85.00 per half pan
Filet Florentine — $80.00 per half pan
Salmon al Lemone — $80.00 per half pan
Scallops Scampi — $100.00 per half pan
Herb Crusted Salmon (1/2 side with Cucumber Dill Relish) — $135.00 per half side
Cold Poached Salmon (1/2 side with Cucumber Dill Relish) — $135.00 per half side
Fish Dishes
Favorites
Marinated Grilled Vegetable — $85.00 per half pan
Roasted Filet Mignon (Sliced w/ Parmesan Peppercorn Sauce) — $250.00 each
Ham on the Frame (16 lbs) — $125.00 each
Sliced Turkey Breast — $70.00 each
Sliced Virginia Ham — $65.00 each
Spiral Ham (6–7 lbs) — $65.00 each
Antipasto Platter — $125.00 each
Cheese Platter — $75.00 each
Vegetable Platter — $60.00 each
Mozzarella Primavera — $75.00 each
Pumpernickel with Spinach Dip — $60.00 each
Chicken Wings or Boneless Wings (Buffalo, Sweet Chili or BBQ) — $60.00 per half pan
Pasta Dishes
Stuffed Shells (20 per tray) — $50.00 per half pan
Cavatelli and Broccoli — $50.00 per half pan
Lasagna (8 portions) — $48.00 per half pan
Baked Ziti — $50.00 per half pan
Butternut Squash Ravioli — $52.00 per half pan
Macaroni & Cheese — $50.00 per half pan
Penne Pasta Primavera — $50.00 per half pan
Linguine with White Clam Sauce — $52.00 per half pan
Penne ala Vodka — $50.00 per half pan
Ravioli ala Vodka Sauce — $50.00 per half pan
*Applies to Italian & New York cheesecake. Available the week of Thanksgiving and Christmas only.
Desserts
Miniature Pastries (min. 3 doz.) — $42.00 per doz
Pastry Shoppe Cookies (min. 3 lbs.) — $10.00 per lb
Apple or Pumpkin Pie — $18.00 each
Italian or New York Cheesecake — $25.00 each
Gourmet Mini Cupcakes (min. 3 doz.) — $28.00 per doz
Fresh Fruit Platter — $75.00 each
Side Dishes
Sauteed Broccoli Rabe — $55.00 per half pan
Grilled Asparagus w/ Lemon & Thyme Vinaigrette — $55.00 per half pan
Rice Balls with Mozzarella (25 pcs.) — $45.00 per half pan
Potato Croquettes (20 pcs.) — $45.00 per half pan
Bread & Sausage Stuffing — $45.00 per half pan
Classic Bread & Herb Stuffing — $42.00 per half pan
Wild Rice Stuffing — $45.00 per half pan
Apple Cornbread — $40.00 per half pan
String Beans Almondine — $45.00 per half pan
Glazed Carrots — $42.00 per half pan
Mashed Potatoes — $45.00 per half pan
Candied Yams — $45.00 per half pan
Sweet Potato Mash — $45.00 per half pan
Cakes
Full Sheet (serves 55–100) — $225.00 each
Half Sheet (serves 25–50) — $125.00 each
Quarter Sheet (serves 10–20) — $75.00 each
Plan Your Thanksgiving & Christmas Catering with Jacques
Make holiday hosting easier with Thanksgiving and Christmas catering prepared for convenient pickup or delivery. Jacques can help review the holiday menu, confirm your dinner selections, coordinate guest count, and plan the timing for your Thanksgiving, Christmas Eve, or Christmas Day meal.



